Vermouth Marinade
Vermouth Marinade
From Xandria
| ½ cup | dry vermouth | 
| ½ cup | fresh orange juice | 
| ½ cup | fresh lemon juice | 
| ½ cup | fresh lime juice | 
| 5 cloves | garlic, minced | 
| ¼ cup | yellow onion, minced | 
| ½ cup | fresh parsley, minced | 
Mix all ingredients in a jar with a tight fitting lid. Shake well and marinate chicken or turkey 
for several hours or overnight. Keeps 2 weeks in the refrigerator.
Makes 2 cups