Caribbean Marinade
From ShAdowCpt

1/4 cup	oil (any kind you like)
1/4 cup	fresh lemon juice
1 Tablespoon	grated lemon peel
1 Tablespoon	paparika
1 Tablespoon	honey
1 Teaspoon	garlic salt
1 Teaspoon	fresh ginger
1 Tablespoon	fresh Basil (or oregano)
1/4 Teaspoon	hot pepper sauce

Marinade from 30 min. to overnight in the refrigerator. Grill and serve.
(enough for 6 large breasts or up to 1.5 lbs. / 680 grams)